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Showing posts from October, 2021

Back to the Motor League

Off the dome I can only think of 1 restaurant chain x chip colab (Lay's Chalet Sauce), I'm sure there have been more (I want to say Covered Bridge have collaborated with east coast restaurants, but they're not widely known). Well, a couple days ago a friend from work made me aware of a second colab..and followed up by providing me with a tube of Limited Time Only Pringles Wendy's Spicy Chicken Flavour "Potato Chips" (sure Pringles, these are "potato" "chips"). I quite enjoy a spicy chicken go wrap from Wendy's so even though these are Pringles I'm actually looking forward to trying them.  Pop open the tube and..they smell like Pringles, not much of a seasoning smell, just that sterile tube chip smell. Pop it in my mouth and the initial flavour is spicy breading, decent kick, because this flavour is so often associated with chicken breading it (I think tricks my mind into thinking that it) tastes like chicken. Pepper kick. The back e

Working Class Hole

 Herr's Buffalo Style Blue Cheese Flavour(ed) Corn Snacks. Herr's is coming about you with puffy cheese corn sticks. The heat is a sort of mild vinegar based heat, there's a bit of a bite but they don't really make you sweat. The blue cheese flavour is present but not overpowering (for the most part) and seems to come and go as it pleases becoming the most present at about the 3/4 mark of consumption. Like I said these are puffy, so the crunch is light. I'm really digging the blue cheese in these (if you're not a fan of blue cheese you might not want to get these [but if you're not a fan of blue cheese and you picked up a bag of these regardless of reading my thoughts, that's on you, the bag emphasizes Blue Cheese]). The further I get into the bag the more the heat builds up in my mouth, it's not overwhelming and still not cracking a sweat but it's a nice mouth tingle. There's a bit of the standard cheese puff cheddar at this party as well, b