Tales of the Salty Bag

 Uglies chips are funny. Their marketing is (and this is paraphrasing) that they take the unusable/waste chips and produce their chips out of those leftovers. "Reducing waste and helping fight hunger". To me, their potato selection is pretty on par with other smaller scale/independent brands... so I'm not quite sure who's throwing out the potatoes that they make their chips with, IMO the potatoes/waste they use are the good ones. So yes, Uglies, 170g bag (nice size, not too small, not too large). Thin chip but crunchy. Oh, by the way this is about Uglies Salt and Vinegar flavored (yes, no u, these are imports that in Canada are usually found at Winners [at least when I've seen them]). So yes, decent amount of skin on these little kettle cooked chips... fairly white in colour chips. They have a nice white vinegar tartness. I picked up a somewhat granular salt texture when I was consuming. I feel Uglies are no more janky than your average bag of kettle cooked (good...