I missed the boat last year, so this year as soon as I heard that it was Donair ("Greco Donair 310 30 30 Atlantic Canadas #1 Donair" according to the bag) season in the Covered Bridge world I ordered a half dozen bags (limited batch yo!). It should go without saying that I have mild expectations for this salty bag of (hopefully) goodness (to say the least). It took me a week to get down to business and now here I sit with the beautiful blue bag in front of me. Tear, whiff, medium well done potato chips with some sort of indistinguishable (by scent) seasoning. With the ol' maw watering I tossed one in..the actual chips being Covered Bridge are as usual bangin', a nice shade of brown with the skins and a mid level kettle cooked crunch. The seasoning isn't overly aggressive. Slightly sweet with an almost hint of tomato, onion and..mayo? After consuming for a while there's a hint of almost mesquite bbq flavour (mostly in the aftertaste). I was initially a little u...
I like salty snacks, like..really enjoy (and music).
My snack of choice is chips..whether tortilla, potato or something weird; as long as they taste good, I'm down.
I post musings/reviews/interviews here once a month..sometimes more frequently. Just a heads up, I incorporate music into my salty tales. It's difficult to tell if this is a chip blog about music or a music blog about chips. Does it really matter anyway?
Instagram: saltybag204v2 Twitter: @saltybag204