Skip to main content

Lost in the Supermarket

A few months ago good ol' Ricky was in some store in Winnipeg and he stumbled across bags of Tyrrell's Hand Cooked English Chips; WORCESTERSHIRE SAUCE & SUNDRIED TOMATO FLAVOUR. He was nice enough to snatch me up a bag of these delicious sounding salty treats. The bag looks like it's trying to evoke a feeling of days gone by. The front of the bag refers to England and the back explicitly states "MADE IN ENGLAND" but they refer to the chips as, well, chips (this confuses me, if anyone from England/UK reads this, please explain to me why they wouldn't refer to them as crisps). Anyway, today I went downstairs and grabbed my bag of Worcestershire Sundried Tomato out of the salty stash..continued on to the beer fridge and pulled out a Samuel Smith Oatmeal Stout (because when in England, amiright) and popped a squat on the couch. I opened the bag; yep, kettle cooked lil' things, the seasoning is pretty light based on visual inspection. I gingerly tossed a 'chip' into my mouth and..the visual was correct. These chips are (for the most part) light on the seasoning. There is a somewhat muddled Worcestershire sauce flavour with the slightest hint of tomato (every once in a while I hit a chip that had a strong sundried tomato flavour)..honestly they [for the most part] taste like BBQ chips to me. As I picked my way through the bag, the seasoning seemed to get slightly stronger (I don't know if this is just in my head or what. Either way, cool). While continuing consumption I noticed that the after taste contained more Worcestershire sauce flavour than the initial crunch (this is very welcomed) with a hint of a burn in the back of the throat. The flavour type/flavour levels are pretty uneven throughout the bag. The chips are on the good side of the kettle cooked spectrum, not super greasy. If you like BBQ chips give 'em a toss, I wouldn't go out of my way to find them however.

I like The Clash but I'm far from an ultra fan. I am however pretty sure that I enjoy their influence almost daily, respect! Here's one of my favourite songs from them...

Stay hydrated,
Marc

Comments

Popular posts from this blog

Not Tomorrow but the Next Day

 When I cracked my bag of Off the Eaten Path Hummus Crisps (Rosemary & Olive Oil flavour) I didn't have high expectations. They were quite past their best before date and typically anything that's not potato based goes stale rather quickly. When I popped one into my mouth I was met with a fluffy crunch, similar to popcorn crisps (mid to mid light on the crunch scale [that only really exists in my own head]). The seasoning was sour cream and onion textured, kinda creamy, but undeniably rosemary..not overwhelmingly so though. I didn't get much of a chickpea flavour out of these hummus crisps. With each chip I kept getting drawn back to the seasoning, it was just oddly creamy. Because I tend to group things my laziest way of describing these would be that they are cousins to sour cream & onion. Did I mention that they didn't taste stale, not at all. Pretty good snack. Fat and sodium are 14% and 13% respectively, per 50g serving. All in all, I didn't have the hi

House is Sinking

Lets start this off with, I have some great friends. Recently Joj' ( 5'1 Perspective [DIY maker. Started with wood based decorations then moved onto some other materials and projects. If you like crafty stuff I would strongly recommend giving her site a browse.]) and her husband went on a trip to Iceland. About a week after they got back into Canada I found a bag of Nordical (a taste of Iceland) Fish & Chips Salt & Vinegar (potato chips and dried fish) in my mailbox (Joj' and her husband have always been super supportive of the blog and wicked thoughtful with chip recommendations). What a pleasant surprise. The packaging for these is awesome, it's faux newspaper artwork. 40g bag of chips with 10 grams of protein. Sodium is off the charts with 30% of your daily in 40g (37.5% converted to 50g), fat ain't too bad 11% per 40g (13.8% per 50g). They smell a little fishy, but not aggressively. At first glance I didn't think there was fish in there, but upon cl

Piss Angel

I'm not super into metal. I enjoy dabbling into the genre every once in a while, however I am far from being an expert.  A good number of years ago I read a review of this band called Pig Destroyer; they had no bassist and played some heavy fucking metal. I checked them out on myspace because the review, and name of the band, intrigued me. The music was good enough, however being that I lean more towards the punk side of the music spectrum I didn't feel the need to add any of their music to my collection. That being said their name has always stuck with me..and whenever I put those words together it brings to mind blackness. I can only assume that their shows have the gnarliest of mosh pits. In my mind it'd be one of those pits that people go into expecting to get hurt. The first few minutes might be awesome but eventually you end up with a bloody nose and dislocated shoulder. It's more of a dick out than a fun time... This past Friday I had a small bag of Blair'