Skip to main content

Radio

 About a month ago Mike Park posted on IG that he found some copies of Bruce Lee Band's Division in the Heartland 12". I always have some back catalogue Asian Man Records stuff in mind to fill out an order for cases like this (because shipping is brutal these days). In goes the order..which also included Small Crush's Running + Home 7"..and some classic Slapstick descendant albums that I for some reason or another didn't have. Both Lawrence Arms and Alkaline Trio's debut LP's, Guided Tour of Chicago and Goddamnit, then I rounded it out with the Trio's Maybe I'll Catch Fire. I'm of a certain age that I may have procured these classic albums years ago when I was a teenager and didn't have much money, may have. Either way, I was pretty stoked when the vinyl brick came in the mail this past week. The entire Lawrence Arms catalogue has been on regular rotation for years, however Alkaline Trio was sort of in my peripheral, there were a few songs that I really dug that showed up on regular rotation (primarily Radio), however I hadn't every spent much time with their full albums (maybe it's a side effect of download overload, if I was the kind of person who downloaded a lot of music in my teenage years [if]). It wasn't until I started listening to Dan Andriano's solo albums that I thought it just might be time to get fully acquainted with Alkaline Trio, at minimum early Trio. So yeah, I've really been enjoying listening to Goddamnit, Maybe I'll Catch Fire and Guided Tour of Chicago this week. Because maybe there are some people who may not know these bands..I dunno, different veins of melodic punk rock, Trio's more croony with 2 singers, Larry Arms is a mix of smooth and not quite strained..but like, raspy-throaty melodic vocals, also 2 singers (however Chris McCaughan's vocals don't show up much on Guided Tour, so it's mostly on the sort of throaty side). Both have dark and drunken lyrics. (In case you were thinking this was a connection..no, I haven't really enjoyed any post 2005 Blink 182 album, so that was almost a deterrent for me digging deeper into Alkaline Trio)

I had some perogy poutine for supper, and I'm still super full from it...so I'm just going to dip into my phone for past notes.

Paqui, Mucho Nacho Cheese, Real Cheese, Real Spices. They look paperish. The taste is like a cheesy flavour explosion with a bit of corn and just a hint of hot pepper heat. Good corn chip crunch. The flavour distribution is on point. Creamy cheddar flavour (new note: these are on my list to consume more often. I didn't think I was going to enjoy them as much as I did).

Pure Deliciousness simply Cheetos puffs White Cheddar Jalapeno, made with real cheese. 'no artificial preservatives flavors colors. BB 7 May 2019, consumed June 8, 2021. These were a uniformly dense puff with decent puff crunch. Powdery seasoning. Initial jalap bite with a mid range heat and creamy white cheddar flavour. This was a 'merican bag so the nutrition facts were based on 28g (as opposed to the typical 50g in Canada), sodium and fat were both quite high. Pretty good puffs. The corn flavour of the puffs isn't overly present. They're more along the popcorn line of puffs. (oh, and they weren't stale)

Stay hydrated,

Marc

Comments

Popular posts from this blog

Not Tomorrow but the Next Day

 When I cracked my bag of Off the Eaten Path Hummus Crisps (Rosemary & Olive Oil flavour) I didn't have high expectations. They were quite past their best before date and typically anything that's not potato based goes stale rather quickly. When I popped one into my mouth I was met with a fluffy crunch, similar to popcorn crisps (mid to mid light on the crunch scale [that only really exists in my own head]). The seasoning was sour cream and onion textured, kinda creamy, but undeniably rosemary..not overwhelmingly so though. I didn't get much of a chickpea flavour out of these hummus crisps. With each chip I kept getting drawn back to the seasoning, it was just oddly creamy. Because I tend to group things my laziest way of describing these would be that they are cousins to sour cream & onion. Did I mention that they didn't taste stale, not at all. Pretty good snack. Fat and sodium are 14% and 13% respectively, per 50g serving. All in all, I didn't have the hi

Lean On Me

I first saw The Flatliners on May 9, 2003. They were opening for Bigwig/The Planet Smashers on the grind tour and kicked ass. Their sound has changed since that date but it hasn't stopped them from becoming one of my favourite bands both recorded and live. Because of my affinity for The Flatliners I was drawn to The Warehouse (Calgary) on September 26, 2007. Having never heard the other bands that were to be playing that night I had very few preconceived notions (I did very little, super lazy, research), I was just there to see The Flatliners and hoped the other bands didn't suck. To my absolute surprise and amazement, the opening? band (might have been 2nd of 4, I can't remember for sure [it really doesn't matter]) The Peacocks absolutely slayed. This 3 piece punkabilly band from Winterthur, Switzerland owned the stage. There was no fancy lighting, costumes or pyrotechnics..just three guys in jeans and black shirts rocking out. When they played there was pure uncut en

House is Sinking

Lets start this off with, I have some great friends. Recently Joj' ( 5'1 Perspective [DIY maker. Started with wood based decorations then moved onto some other materials and projects. If you like crafty stuff I would strongly recommend giving her site a browse.]) and her husband went on a trip to Iceland. About a week after they got back into Canada I found a bag of Nordical (a taste of Iceland) Fish & Chips Salt & Vinegar (potato chips and dried fish) in my mailbox (Joj' and her husband have always been super supportive of the blog and wicked thoughtful with chip recommendations). What a pleasant surprise. The packaging for these is awesome, it's faux newspaper artwork. 40g bag of chips with 10 grams of protein. Sodium is off the charts with 30% of your daily in 40g (37.5% converted to 50g), fat ain't too bad 11% per 40g (13.8% per 50g). They smell a little fishy, but not aggressively. At first glance I didn't think there was fish in there, but upon cl